NTHPP450VA
This pudding will satisfy your sweet tooth and hunger while providing great quality nutrition. Each serving delivers a easy to digest , high quality protein mix, with a high dosage of branched chain amino acids.
One serving of High Protein Pudding give you only 144 kcal. with almost 22 gr of superior protein and 14 gr of polysaccharides. Less than 1 gr of fat and no simple sugars. A perfect protein snack.
Available in a pot of 450 g (11 servings).
VANILLA CREAM
Milk protein isolate (milk), starch (E1442), skimmed milk powder (milk), whey protein concentrate (soy, milk), whey protein isolate (soy, milk), guar gum & xanthan gum (thickening agents), flavour, beta-carotene (E160a(iii)) (colouring), sucralose (sweetener), acesulfame-K (sweetener).
RICH CHOCOLATE
Milk protein isolate (milk), Starch (E1442), cocoa powder 20-22%, skimmed milk powder (milk), chocolate flavour, whey protein concentrate (soy, milk), whey protein isolate (soy, milk), guar gum & xanthan gum (thickening agents), sucralose (sweetener), acesulfame-K (sweetener).
Typical values vanilla flavour | 100 g | /40 g | %RI* |
---|---|---|---|
Energy (KJ) | 1529.70 | 611.88 | 7.21 |
Energy (Kcal) | 360.54 | 144.22 | 7.21 |
Fat | 0.96 g | 0.38 g | 0.54 |
>> of which saturated fatty acids | 0.62 g | 0.25 g | 1.23 |
Carbohydrates | 36.66 g | 14.66 g | 5.43 |
>> of which Sugar | 8.56 g | 3.43 g | 3.80 |
Fiber | 0.45 g | 0.18 g | |
Protein | 53.19 g | 21.30 g | 42.55 |
Salt | 0.39 g | 0.15 g | 2.59 |
Calcium | 1263.10 mg | 505.27 mg | 63.15 |
Phosphorus | 100 mg | 40 mg |
*%RI: Reference intake (RI) of an average adult (8400 KJ/2000 Kcal)
Allergen information
Milk, soy, cocoa. Manufactured in a facility that processes milk, soy, shellfish, egg, peanuts, nuts and wheat.
Food supplements cannot replace a varied and balanced diet and a healthy lifestyle. Do not exceed the daily recommended amount. Keep out of the reach of children. Store in a cool, dry place. Always keep tightly sealed.
Mix 40 g powder with 250 ml skimmed milk. Stir/shake well for one minut and store in the refrigerator for 2 hours. Should be consumed no later than 48 hours after preparation.